Since fever, there will be lack of enough proteins and required calories to body. To equalize it, daily intake of 60 grams of proteins and 1800 calorie food is essential.
- Food rich in protein like fish, meat, egg, curd, buttermilkk, skimmed milk, lentils are recommended.
- Easily digestible foods are only recommended during this period. Soaked and sprouted grams will be very effective. Deep fried food and fibre rich food can also be eliminated.
- Steamed food, Stir fried food, food rich in fat, sauted food are also effective.
- Liquid items like water, buttermilk, tender water, tea without sugar will add much energy to fever affected person.